My favorite tacos and my favorite beer. What else can I ask for?

Campechano tacos. Grilled steak and sausage with onions and cilantro served on fresh-made tortillas. These were so good, the meat was nice and caramelized.

Bell’s Hopslam is now my favorite beer. Unfortunately, it is only offered once a year. It really went well with the spicy food. It wasn’t as bitter as I thought. The honey used in brewing the beer really balanced it. The aromas were crazy awesome. There’s a lot of citrus and tropical fruit smell coming off it. I can’t wait till next year so I can get more of it.
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February 1st, 2011 at 9:12 pm
Hmmm, looks sooo good. Next time we go to Gainesville, we need to go there. Best tacos ever!