tacos y cerveza

My favorite tacos and my favorite beer. What else can I ask for?
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Campechano tacos. Grilled steak and sausage with onions and cilantro served on fresh-made tortillas. These were so good, the meat was nice and caramelized.

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Fresh, warm chips!

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Bell’s Hopslam is now my favorite beer. Unfortunately, it is only offered once a year. It really went well with the spicy food. It wasn’t as bitter as I thought. The honey used in brewing the beer really balanced it. The aromas were crazy awesome. There’s a lot of citrus and tropical fruit smell coming off it. I can’t wait till next year so I can get more of it.

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